The Circle Grenache is the newest addition to Peter Frasers ever-impressive Yangarra portfolio, and what a way to kick off this fresh-faced expression of McLaren Vale Grenache. Made in a bright, juicy, Nouveau-inspired style, this is a more playful, immediate take on the variety, yet still rooted in the same deep care and precision that defines Yangarras top-tier reds.

Sourced from bush vines planted in 2008 in the elevated, sandy ironstone soils of Blewitt Springs, this is estate-grown Grenache with serious pedigree. Fraser and his team handled it delicately – hand-picked, 50% whole berries, wild fermentation and a brief, gentle maceration before heading to a mix of stainless steel and old oak for a short five-month levage. Certified organic and biodynamic, its farmed and made with a quality-first ethos that shines through in the glass.

The 2024 vintage brought some curveballs – summer rains followed by heat and a compressed harvest – but the end result in this wine is all energy and charm. Expect an aromatic riot of wild strawberries, cherry blossom and subtle spice, wrapped up in a silky, medium-bodied frame. Its got enough structure to keep things interesting, but the core here is fruit, freshness and downright smashability.

This is exactly the kind of wine modern Grenache drinkers are clamouring for: bright, expressive, made with intent but unpretentious to its core. A brilliant introduction to Yangarras signature variety – and at this price, an absolute steal. Chill it down slightly and pour it generously.

95 points
“This is a nice foil to the Old Vine bottling, showing what relatively youthful vines can do on this great site. Theres an open red-berried and cherry fruitfulness, with red florals supported by savoury spice and a foundation of purposeful natural tannin. This doesnt have the mineral depth of the Old Vine, but the fruit vibrancy and exuberance yield their own rewards.”
– Marcus Ellis (Halliday Wine Companion)