Abasolo El Whisky de Mexico 750ml is a bold and distinctive Mexican whisky crafted from 100 percent ancestral corn. Produced by Destileria y Bodega Abasolo, this unique spirit highlights Mexicos agricultural heritage through the ancient process of nixtamalization, a traditional method used to enhance the depth and character of corn.

Made from Cacahuazintle corn and aged in white oak barrels, Abasolo delivers a rich and flavorful profile that stands apart from traditional American or Scotch whiskies. The result is a smooth yet expressive whisky with roasted corn sweetness, layered spice, and subtle oak influence.

Innovative and rooted in tradition, Abasolo is a conversation starting bottle for collectors and adventurous whisky drinkers alike.

Tasting Notes

Nose: Toasted corn, honey, vanilla, and light cocoa

Palate: Roasted corn, caramel, leather, baking spice, and subtle nuttiness

Finish: Warm, slightly sweet, and gently spicy with lingering oak

FAQ

Q: What makes Abasolo different from other whiskies?
A: It is made from 100 percent ancestral Mexican corn and uses nixtamalization, an ancient cooking technique that enhances flavor and texture.

Q: What is the alcohol content?
A: 43 percent ABV or 86 proof.

Q: Is Abasolo aged?
A: Yes, it is aged in white oak barrels to add complexity and smoothness.

Q: What is the bottle size?
A: 750ml.