Ovum Wines, Big Salt Orange Rose, Oregon

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A blend of ramato-style Pinot Gris and Ovum's very own Big Salt, offering a deep orange hue and bold, savory flavors. It's a wine that straddles the line between ros and orange wine, with aromas of orange creamsicle, hibiscus tea, and autumn spices. The pa

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A blend of ramato-style Pinot Gris and Ovum’s very own Big Salt, offering a deep orange hue and bold, savory flavors. It’s a wine that straddles the line between ros and orange wine, with aromas of orange creamsicle, hibiscus tea, and autumn spices. The palate features gingery spice, and refreshing acidity underlines the structure leading to a crisp finish. Made with minimal intervention, it’s refreshing yet serious-a true adventure for those seeking something out of the ordinary. A great way in to orange wines, as well as a lovely find for versed natural wines aficionados.

Founded by Ksenija and John House in 2011, Ovum Wines aims to craft exceptional Oregon white wines that truly reflect the character of the grapes and their terroir. Specializing in Riesling, Gewrztraminer, and Muscat, Ovum has earned a reputation for producing some of the world’s finest white wines through natural, minimal intervention approaches both in and out of the vineyard.

Origin: Oregon, USA
Vintage: 2023
Grape variety: Pinot Gris, Riesling, Gewurztraminer, Early Muscat
Food pairing: roasted vegetables, earthy dishes, spiced cuisine.
Bottle size: 75cl
ABV: 12.9%

ORGANIC / NATURAL / VEGAN / LOW SULPHITE

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