Personalised sa Raja Vermentino Superiore Kramori DOCG 14% 750ml

Tasting Notes

Region notes
Loamy sandy soil, granitic origin and clay and sandy with a large presence of quartz rocks, made of minerals as quartz, on a matrix made of fine grain to glass structure.

Vinification
Manual harvesting in small boxes. De-stemming and soft pressing in low temperature. Clarification: static cold. Fermentation: 80% in steel tanks at 16/18 C and the other 20% in tonneau lightly toasted. Duration of fermentation: 15 days. Malolactic fermentation: none. Elevage: 8 months on the lees. Filtration: natural.

Maturation
In bottle for 2 months.

Grape variety
100% Vermentino

PH
3.30

Acidity
6.0 g/L

Country: Italy

Region: Sardinia

Variety: Vermentino

Alcohol volume: 14.0

Closure: Cork

Volume: 750

Weight: 1.3917kg

Wine style: White (Crisp Fresh)