ORGANIC / NATURAL / VEGAN / LOW SULPHITE

A zippy, savoury and herbal rose. Very aromatic on the nose, while the palate is structured, bright with hints of strawberry, guava, and blood orange. The tartness takes the lead here, reminding us of kombucha and sour beers. Super juicy and thirst quenching.

After working at Binner in Alsace for several years, Evan Lewandowski moved back to Utah to start making his own wine. Using fruit grown at Fox Hill Vineyards and Testa Vineyards in Mendocino county, Evan begins fermentation in California then transports his fermenting juice in a refrigerated U-Haul to his home in Salt Lake City where he completes the fermentation, aging, and bottling process.

Origin:California, USA
Vintage: 2022
Grape varieties:Touriga Nacional, Souzao and Tinta Roriz plus a little of white varieties
Food pairings: Lighter fare, fruity desserts, goat cheese
Bottle size: 75cl
ABV: 10.5%