The Chita Suntory Japanese Whisky 43% 700ml

Founded in 1972 in south of Nagoya city, capital of Japans Aichi Prefecture, the House of Suntory Whiskys Master Blenders have created an outstanding single grain whisky in addition of Yamazaki and Hakushu.

Chita grain whiskies have traditionally been used as the “dashi” or broth that enhances the harmony of Suntory blends required of blended whiskies for the award-winning Hibiki whiskies, Kakubin and other Suntory products. The Legend of Whisky, Shinji Fukuyo, describes The Chita Single Grain Whisky as the serenity of Japanese whisky.

“There is a quiet confidence and tenderness in our grain whiskies. These qualities allow them to be their own heroes, whether in a blend or featured as a single grain whisky.”

Shinji Fukuyo, The Master Blender of Suntory

Color: Bright gold

Nose: Crme brle, cardamom, acacia honey, blossoming rose

Palate: Mild and smooth, hint of mint, deep honey

Finish: Clean and clear, spiced oak with subtle bittersweet notes