Crisp, bright, and slightly effervescent: Txakoli is the Basque response to Vinho Verde. Think delicate apple, lime zest, and unripe peach with tons of minerals and a saline, bone-dry finish. The wine is bottled early with some residual carbon dioxide to give it its signature natural spritz.

Zudugarai was founded 1989, the same year DO Getaria Txakolina was established. The Errasti family, for half a century, have been growing grapes and making wine from their vineyards, working with native Basque varieties Hondarrabi Zuri & Hondarrabi Beltza. The vineyards are close to the Bay of Biscay, nestled among rolling hills at 90 meters above sea level. The sunniest and windiest slopes are planted with vines, allowing the grapes to ripen while remaining dry, helping avoid fungal and rot issues.

Origin:Basque region, Spain
Vintage: 2024
Grape varieties: Hondarrabi Zuri
Food pairings: Seafood, fish and chips, but quite versatile
Bottle size: 75cl
ABV: 11%

NATURAL / VEGAN / LOW SUPHITES