Created especially for Spanish restauranteur Felix Jimenez, thisRioja is the only wine he’ll let customers eat with his sushi.

It even smells like sake, with some floral notes as well. Subtly oaked,it’sdry, rich and textured, balanced by the naturally bright tropical expressions of the Viura grape. Think grapefruit, tropical fruit, vanilla, and pepper.

Origin: Rioja, Spain
Vintage: 2020
Grape Varieties: Viura (aka Macabeo)
Food Pairings: Sushi,East Asian cuisines, white meat, creamy dishes
Bottle Size: 75cl
ABV: 12.5%