ORGANIC/LOW SULPHITE
Elegance in a bottle. Full of spice and delicate berry notes, followed by mint, almond, cherry, and lemon zest. A stunning Trousseau from one of Juras top domainesjuicy yet meaty, unfiltered, and unfined. With demand soaring and supply dwindling, were lucky to have a small allocation. Grab one while you can!

Fabrice Dodane studied enology in Beaune and worked at a Pupillin cooperative before joining Domaine de Saint Pierre as manager in 1989. He took full control in 2011 after the owner’s passing. Based in Matheny, the 6ha estate spans Arbois and Ctes du Jura AOCs, with limestone and marl soils. Certified organic in 2012, all wines ferment with native yeasts in tanks or neutral barrels. Reds are vinified without sulfur, while whites follow both the traditional *sous voile* and *ouill* styles.

Origin:Arbois, Jura,France
Vintage:2023
Grape varieties: Trousseau
Food pairings: Smoked meat, berry reduction sauces, or pat
Bottle size:75cl
ABV: 13%