BIODYNAMIC / VEGAN / LOW SULPHITE

A one-of-a-kind, kaleidoscopic wine from Gabrio Bini. This comes from ancient bush vines of Zibibbo grown on the island of Pantelleria. The grapes are picked by hand and fermented on skins in big old terracotta pots for seven months. This blends gorgeous aromas of citrus and spice with that smokey, savoury minerality that we love about volcanic soils. On the palate it is warm, full-bodied, and powerful, with good freshness and fine tannins.

Gabrio Bini’s tiny little patch of vineyards are located on the small island of Pantelleria, which is located to the south-west of Sicily. His wines couldn’t be any more natural – his horse run vineyards never have any treatments and all of his wines have absolutely no additions.

Origin: Pantelleria, Italy
Vintage: 2018
Grape variety: Zibibbo
Food pairing: Shellfish, Vegetarian, Appetizers and snacks
Bottle size: 75cl
ABV: 12%